I was messing around on this recipe site last night and I found some really interesting recipes I thought I would share with you guys. The first recipe is for a Big Red cake...yeah Big red like the soft drink.
big red cake
Ingredients:
1 package (18 oz. size) white cake mix
2 egg whites, slightly beaten
1 egg, beaten
1 can (12 oz. size) strawberry flavored soda
1/4 cup oil
Turn this recipe into a puzzle! [click]
Directions:
Heat oven to 350. Grease and flour a 13x9 baking pan.
Combine cake mix, soda, eggs and egg whites, and oil until thoroughly mixed and all ingredients are moistened. Pour batter into prepared pan. Bake as directed on the box. Place cake pan on wire rack to cool.
Frost with your favorite frosting.
Here is another, hehehe this one almost sounds gross...
Dr Pepper Spaghetti
2 pounds lean ground beef
1 cup chopped onion
1/2 teaspoon Garlic Powder
1/2 teaspoon Italian Seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
1 (12 oz.) can Dr. Pepper
2 (8 oz.) cans Tomato Sauce
2 tablespoons Worcestershire Sauce
1 (16 oz.) package Spaghetti Noodles, cooked
1 1/2 cup Shredded Mozzarella Cheese
Turn this recipe into a puzzle! [click]
Directions:
Brown ground beef in a large Dutch oven. Drain well. Add onion and seasonings. Cook about 5 minutes; add Dr. Pepper, tomato sauce, and Worcestershire sauce and cook an additional 5 minutes. Stir in cooked and drained spaghetti. Stir in cheese. Pour 1/2 of spaghetti mixture into a well greased casserole dish. Bake at 350 degrees for 20 minutes.
Pour remaining spaghetti into a foil casserole pan and cover tightly with foil. Date, label, and place in the freezer. It's 2 complete meals in the time it took to cook one!
Nutrition 267 calories 9 grams fat 24 grams protein 22 grams carbohydrate 54 mg. cholesterol 571 mg. sodium
Yum....And here is another for root beer bread...this sounds decent, if I had an oven I would try this!
root beer bread
Ingredients:
1 quart root beer
1/2 cup shortening
***
2 pkgs yeast,
dissolved in
1/2 cup warm water
***
1 tablespoon salt
2/3 cup molasses
3 cups rye flour or whole-wheat flour
7 cups white flour
I didnt quite catch the instructions but you can click the link to go check it out.
YUM....Cant wait to try the Dr Pepper Spaghetti!!!
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